Products

Le Grand’s Rosée Sauces

For the past while we’ve been preparing; for you dear friends, an irresistible product! Fresh, delicious, and light Rosée Sauces: ideal for all the gourmets of this world including the ones always on the run. Sauces with a pleasant and practical presentation, that can instantly liven up a dish, or simply serve as an ingredient [...]

Turkey Roulade and 4 Nuts & Cheese Pesto!

Turkey Roulade!
Turkey is the new chicken! Less fat, more protein, new cuts and better distribution all around Canada and the US. Here’s a good little recipe, ready in 20 minutes. One you can’t flunk…

Warm Turkey soup with Le Grand’s Sundried Tomato Pesto

Soupe au dindon et tomates séchées
Nothing could be more simple then this turkey soup. You can make it with left-over turkey, you see me coming? Right behind Santa, when everyone is gone and it’s you and a mountain of leftover turkey. This will give you a fantastic soup and time to play with your brand new toys…

Pasta with duck and Pesto with a Kick sauce!

IMG_0472This is my first recipe with our new Pesto with a kick! You can use it on anything from crackers to fine cuisine or you can go vegan with it because it IS a vegan sauce! But gourmets, raw-fooders or vegans; are we not one happy family? Food lovers that is!

Little burger with Roasted Red Pepper Pesto

Un délice au Pesto poivrons Rôtis!We had a little beef for diner; Tatiana thought that the burger needed a little cheese to really “get there”. I disagreed. So here you are with a BIG decision to make. No matter what you decide you have a pretty good thing right here…