First recipe with our brand new Tzatziki! Really everything from vegetables to meat and salads benefits from this summery version of Tzatziki. Of course this recipe is simple and tasty, time is of the essence, but taste is THE essence… of a good meal!
Thierry Daraize is one of Quebec’s most active chefs. TV, radio, magasine, newspaper, and his latest book Top Gourmand keeps this man verry busy! He took the time, nevertheless, on saturday the 8th of may in “Le Journal de Montréal” to analyse and rank 6 pestos made in Quebec. His criteria was highs, but he [...]
Tatiana, Erika and my self on the beach at the Food Network 2010 Food & Wine Festival, sampling away! Every Febuary the Food Network organizes a very popular event in Miami Beach, right on the sand and under a big tent (thank God!). The South Beach Food & Wine Festival. 20 000 people in 3 [...]
My name is Bernard Le Grand. On this blog, I share simple recipes of an artisan always on the run (between Maison Le Grand a family of 5). I am also a gourmand but food should give you energy, not heartburn, don't you think?
 |
 |
 |
