Brie & Tomato Pesto Pizza
A tasty Pizza for all occasions!
INGREDIENTS for 1 small pizza
- 1 pizza crust
- Le Grand’s Sundried Tomato Pesto or Tapenade (enough to cover)
- A few thin slices of red or orange pepper
- A few slices of red onion
- 5 to 6 slices of Brie
- Chopped chive or green onion to sprinkle
PREPARATION
- Spread Le Grand’s Sundried Tomato Pesto or Tapenade on the pizza crust
- Add the peppers, onion, Brie, and chives
- Cook untill the crust has hardened and the cheese has melted
