A light & tasty salad with a Lemon confit dressing
You have a delicious but rich menu and are looking for something fresh to accompany it? This is it. Endive’s fresh and cripy texture are “awakened” in this great little salad…
Archive for November, 2009
Fish casserole for the lazy… or busy person
Dont get fooled by the title… This recipe delivers a full load of tasebuds satisfaction. I know you cant realy say that in english, but I’m french voilà tout!
Super Grouper for supper
It’s important to treat yourself every once in a while… Grouper is a little pricy but its soft texture and delicate aroma are worth every dime of sacrifices…
Sun dried tomatoes Pesto is a natural here. Close your eyes and picture yourself in a little bistro in Provence, they bring your mérou fish. You think to yourself “that’s living”…
